Carrot Noodles in Tomato Bisque

Carrot Noodles in Tomato Bisque
Main ingredients
  • Carrot and egg hand-rolled noodles for 1 person
  • 1 tomato
  • 2 eggs as appropriate
Accessories
  • Appropriate amount of garlic slices
  • 1 tablespoon of soy sauce
  • Appropriate amount of salt
  • 1 tablespoon of tomato sauce
  • 2 tablespoons of water starch

Tomato Bisque Step 1 of Carrot Noodles1.Hand-made carrot and egg noodles

Recipe Step 2 of Carrot Noodles in Tomato Soup2.Peel the diced tomatoes, or not peel them

Step 3 of carrot noodles in tomato soup3.Two eggs

Step 4 of carrot noodles in tomato soup4.Heat oil in a pan and fry garlic slices until fragrant

Step 5 of carrot noodles in tomato soup5.Stir fry the tomatoes

Step 6 of carrot noodles in tomato soup6.Tomato stir fry Soft tomato sauce

Step 7 of carrot noodles in tomato soup7.Add light soy sauce

Step 8 of carrot noodles in tomato soup8.Add salt according to your own taste

Step 9 of carrot noodles in tomato soup9.Add a bowl of water to boil

Step 10 of carrot noodles in tomato soup10.Pour water and starch to boil

Step 11 of carrot noodles in tomato soup11.Pour in egg mixture

Step 12 of carrot noodles in tomato soup12.Egg Liquid setting off the fire for use

The steps of making carrot noodles in tomato soup 1313.Boil the water in the pot and cook the noodles by hand.

Step 14 of Carrot Noodles in Tomato Soup14.Take out the hand-rolled noodles and put them in a bowl

Step 15 of carrot noodles in tomato soup15.Pour in tomato soup

Step 16 of carrot noodles in tomato soup16.Let's eat

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