Fried Potato Vermicelli with Shrimp Balls and Vegetables

Fried Potato Vermicelli with Shrimp Balls and Vegetables
Main ingredients
  • 300g potato noodles
  • 208g green vegetables
  • 4 shrimp balls
Accessories
  • Appropriate amount of salt
  • Appropriate amount of soy sauce

Step 1 of fried potato vermicelli with shrimp flavor balls and vegetables1.The ingredients, potato vermicelli, and vegetables have been washed and cut into shrimp flavor balls

Step 2 of Fried Potato Vermicelli with Shrimp Ball and Vegetables2.Remove the potato vermicelli Open the package and put it in a fresh-keeping box, soak it in boiling water for 5 minutes

Shrimp Step 33.Put the shrimp balls on the chopping board and cut them into pieces for later use

Step 4 of fried potato vermicelli with shrimp balls and vegetables4.Heat the oil in a pan and add the vegetables to stir fry

Step 5 of fried potato vermicelli with shrimp balls and vegetables5.Then add an appropriate amount of water

Step 6 of fried potato vermicelli with shrimp balls and vegetables6.Stir fry until the vegetables are broken

Step 7 of fried potato vermicelli with shrimp balls and vegetables7.Then add the soaked potato vermicelli and sliced ??shrimp balls and stir fry.

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Step 8 of fried potato noodles with shrimp balls and vegetables8.Finally, add a proper amount of salt

Shrimp Flavored Balls, Vegetables, Fried Potato Vermicelli Step 99.Add an appropriate amount of soy sauce

Step 10 of10.Season and stir well

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