Oil-Free Whole Wheat Country Bread

Oil-Free Whole Wheat Country Bread
This is suitable for me without oil and healthy because I have high cholesterol and can't eat butter. There is nothing unhealthy in it. Things
Main ingredients
  • High flour g
  • Whole wheat flour 50g
  • Milk 148g
  • Yeast 3g
  • Salt 3g
  • Honey 20g
Accessories
  • Hazelnut amount

Oil Free Whole Wheat Country Bread practice step 11.Prepare things

None Step 22.Knead the dough for 30 minutes to expand and ferment for an hour and double in size

How to make oil-free whole wheat country bread step 33.After fermentation, take out the air, shape it, and ferment it twice as big.Add chopped hazelnuts because there is no rattan basket Sprinkle dry flour in the same bottom as a 20cm bowl

oil-free full Step 4 of Mai Country Bread4.Buckle it upside down and cut the shape you like.The effect is definitely not as good as the rattan basket, but it will not affect.

Recipe step 5 of oil-free whole wheat country bread5.200 preheat and bake for 30 minutes and 15 minutes, I cover with tin foil to prevent the color from being too dark

Oil-free whole wheatStep 66.The bag is full of milk flavor

Tags:
Prev: Boiled beef
Next: Eggplant and green capsaicin stuffed buns